Our Mission is to provide the Rogue River watershed with the most wonderful artisan bread we can imagine. We are devoted to using the best ingredients we can find: organic, pesticide free, gmo-free and local whenever possible. We maintain high quality standards in our bread-making techniques. We have great rapport with customers and are open to feedback. The slow food, local food and sustainability movements guide our business decisions. We value and respect our employees and treat them as family. We are committed to the ecological well-being of the planet and contribute to the protection and regeneration of the remaining natural and wild places on earth. We are devoted to creating a fairer and more just society.
